New Years Eve Party 2017

 Menu St Sylvestre  31st December 2017 

Coupe de Mousseux et  Assortiment de Canapes du Chef

A Glass of Sparkling Wine & The chef Canapes Selection

Duck Mousse Cornetto & Red Wine Syrup

Foie Gras Eclairs Sauterne Glaze

Tartare of Beef, Horseradish Wasabi & Seaweed bread

Shortbread, Rocket Cream & Marinated Tomatoes (V)

Parmesan Crumble, cream of asparagus tapenade (V)

Frogs Legs in a Tempura Batter & Aioli (H)

Vine Tomatoes & Crab Madeleines , Saffron Mayonnaise

Lobster Tail, Bisque mayonnaise & Sesame Bun (H)


Puy Lentils & Smoked Paprika Cappuccino

Light Lentil Cream Topped with a  Smoked Paprika Froth


 Noix De St Jacques Au Cognac "En Coquille"

Sauteed Lime Bay Scallops, flambee in brandy with a Devon cream sauce served in its Shell

Trou Normand

Crisp Apple Sorbet & Dash of Apple Brandy

 Piece de Boeuf en croute  sauce Bordelaise Pommes Au four a Partager

Baked Devon Red Fillet of Beef In thin pastry with caramelised onions and tarragon to Share

With Bordeaux sauce

 Delice de la Souris et Refuge de LEscargot

Selection of French Cheeses & Tossed Lettuce

 Le Parfait Aux Pralines

Short Crust Pastry Base Topped With Hazelnut Praline Folded In  A Cold Meringue And Chantilly Mix

  Cafe de Paris et Petit Fours

Traditional French Coffee & Home Made Petit Fours

Macaroons Selection

Financiers & Pomponettes

Home-made Chocolate Truffles

Lemon & Lime Squares


£ 75.00pp minimum 10 guests

Inclusive,Delivery, Menu, service, chef, cutlery & crockery

Wine list also available please ask for full details.